Hell Diver Pale Ale A rich pale-amber ale with a deep copper color. A pleasant ale-like fruitiness with a medium to high hop aroma and flavor. This beer was the recipient of the 2000 silver medal from the North American Brewers Association.
	Dagger Falls IPA Brewed to have a very powerful hop aroma, this IPA is a very well balanced beer. It has plenty of hop flavor to go around. This beer received the silver medal at the 2003 & 2008 North American Brewers Festival.
	Purple Haze Espresso Stout This foreign style stout has a true espresso flavor. It is actually infused with espresso beans that are roasted by a locally owned and operated coffee shop. It has a nice roast bite which finishes smooth and dry. It is also nitroginated to make it rich and creamy. This gives new meaning to the beer for breakfast slogan because you can definitely get a caffeine kick from the espresso. A special thanks goes out to Kevin and Lisa Meyers, owners of Flying M Coffee House and Purple Bean Espresso. Without them we may not be awake to brew beer let alone an espresso stout! This beer recieved the bronze medal at the 2006 North American Brewers Festival.
	Galena Golden Ale This straw colored ale is low in alcohol and body. It has a smoth and malty finish that is accented by a slight floral nose. This is the next step up from a domestic style lager.
	Wooly Bugger Wheat Ale This American style wheat ale has a light grain flavor with a low hop profile. It's light bodied and very thirst quenching!
	Powerhouse Porter Dark brown in color with a rich tan head. A medium malt sweetness balances with the hops to give a hint of chocolate finish. This beer was the recipient or the 2001 gold medal and the 2003 bronze medal from the North American Brewers Association. It will make you forget all other Porters.

These beers are only produced from time to time to compliment our signature beers. They are brewed with the same care as our other beers but are only offered for a limited time. So when they're available, get 'em while you can. Old Devils Tooth Barley Wine This barley wine style ale is slightly sweet, the hops are assertive enough to hold the complex flavors that abound. This one could definitely step up and bit you. When bottled and on sale, pick some up around town. Winterfest Ale Our seasonal offering is a crisp and hoppy ale. Its delightful taste and medium to full body are enhanced by natural, earthy warmth. It is a celebration of all that winter brings. Angels's Perch Amber This is a medium bodied amber ale with a brownish color. It has a very mild flavor with low hop character and a nice malty sweetness. WidowMaker IPA This is an American Style IPA. There are seven varieties of hops used to give it its hoppy character. It has a clean bitter bite up front with a smooth lingering bitter hop flavor. It finishes dry with a light hint of citrus hops and crystal malts. It has a mild aroma of toasted malts and flowery hops Hopnoxious I2PA Double IPA. Precocious plae - Imperial pale. Socktoberfest A traditional Bavarian lager which is brewed for release at the beginning of the fall harvests. It has a nice malty aroma and is mildly hopped to allow for a smooth bread-like malt finish. Velvet Falls Creme Ale This is a light golden ale. It has been nitrogenated to give it a rich & creamy mouth-feel. It is soft on the palette with a sweet maltiness and low hopping rates. It’s definitely an easy drinker. Bear Creek Brown This mild brown ale is low in alcohol and carbonation levels. It has a rich malty aroma, accented by a smooth roasted toffee finish. This ia an easy drinking beer because of the low hop character. Inebriator Mai-Bock A traditional German style lager with medium body and a malty high alcohol profile. This beer was the recipient of a Bronze Medal in 2005 and a Gold Medal in 2006 at the North American Brewer's Festival. Crooked Trail Harvest Ale '08 This beer is a perfect transition from Soktoberfest to Winterfest.  It has an earthy hoppiness that blends nicely with the toasted malty backbone.  It has enough noble German hops to balance out the American ale yeast, which give it just enough bite for hop fans.  This year’s recipe was formulated by lance, and I think it turned out great!! Off-Kilter Scottish Ale This peated strong scotch ale is dark brown in color. It has a big malt aroma, with a somewhat strong alcohol content. It is not very bitter or hoppy. It has a dry, yet sweet finish with hints of peated and caramel malts and a slight roastiness. Fred's Raging Red Ale It's medium bodied and so easy to drink! This bright red ale is blended to allow a noticeable hop presence up front which finishes softly with a slight roasted flavor. Horsethief Heff This is a Bavarian style Heff with a northwest feel. It slight has notes of cloves and minimal banana in the nose. The mouth feel is light and crisp with citrus hops on the finish. The dry wheat aftertaste leaves you refreshed yet calling for more. White Pine Pilsner This German style pilsner is light and crisp. It was brewed using traditional German malts, hops and yeast. It has a fine noble hop aroma, followed by a nice crisp, clean finish. It is a celebration of the warm weather to come. This beer was the recipient of a Gold Medal at the 2007 North American Brewer's Festival. Big Creek Trappist Ale This Belgian style pale ale is brewed using yeast from one of the six Trappist breweries remaining in the world. It boasts a sweet, yet smooth maltiness. This beer was the recipient of the 2003 Silver medal & 2007 Gold Medal at the North American Brewers Festival.