OUR MANAGEMENT TEAM
Zach has been General Manager at Sockeye since 2003. He brings to Sockeye over 26 years of restaurant experience.
He is an avid outdoorsman and enjoys disk golf, hiking, skiing and Mountain Biking.
Brad graduated from Boise State’s University Culinary Arts Program. He has worked in many familiar local kitchens; The Gamekeeper, Murphys, The Ram, and Redfish Lodge as well as fine dining in Kansas City and the Reno-Tahoe area.
His Spare time is filled with food as well, as his sweetheart is also a Chef in our community. Brad loves his Harley, and BSU. Come on in and say hello to Brad.